Booked for Dinner
The Griffith/Waldon cooking enthusiasts offer an anthology of superb dishes that have been served up in works of literature. While the assortment of literature will vary (and yes, drama is included), the quality of the food will be uniformly superb! Experience cocktails served at Jay Gatsby’s soirees, madeleines evoking Proust’s memories, or Lady Grantham’s Regal Veal Prince Orloff. Join us for a delicious and literate evening filled with music, excellent wines, interesting conversation, and delightful culinary surprises. All proceeds benefit wcfsymphony.
Hosted by Vaughn & Judy Griffith and Gary & Linda Waldon
$150 per person